Effect of Glycerol Administration 24 H before Slaughter on Meat Quality(1)

The 4th Spring World Congress on Engineering and Technology (SCET 2015)——In order to investigate if the use of a glucogenic compound such as glycerolim proves meat quality and reduces the presence of DFD meat,42 steers were used.


关键词: 肉质 甘油 持水性 PH值 The 4th Spring World Congress on Engineering and Technology (SCET 2015)

主讲人:Prof. Roxana I Camargo-Camacho 机构:Colegio de Postgraduados

时长:0:10:56 年代:2015年